Soups
New England Clam Chowder – Cup 3 Bowl 6
Spicy Roasted Corn Chowder- Cup 3 Bowl 5
Soup Du Jour- Cup 3 Bowl 5Appetizers
Chicken Wings- Chinese Five-Spice, Honey Hot, BBQ, or Buffalo style, served with celery and blue cheese dressing. (Can be prepared boneless) 9
Steamed Littleneck Clams –A dozen steamed clams served with drawn butter 11
Bruschetta- Tomato, pesto and kalamata olive bruschetta atop toasted French baguette 8
Scallops and Bacon- Five large sea scallops wrapped in smoked bacon, topped with Dijon hollandaise 9
Mussels Provencal- Pound and a half PEI mussels sautéed with garlic, onion, tomato, olives, and white wine. Finished with fresh parsley and butter 10
Southwest Chicken Egg Rolls- Served with sweet & spicy Asian and Pico de Gallo ranch dipping sauce. 10
Spinach and Artichoke Dip – Fresh baby spinach, artichoke, feta and mozzarella cheese baked and served with toast points 9
Shrimp Cocktail- Four colossal shrimp with our house cocktail sauce 10
Sushi Plate- Choice of tuna roll (raw sushi- grade tuna) or California roll (cooked crab, avocado and cucumber) served on a bed of seaweed salad, citrus soy, wasabi and pickled ginger 10
Salads
Classic Caesar - Romaine hearts, shredded parmesan and zesty croutons tossed with home-made creamy Caesar 10, add grilled chicken 12, add seared Ahi Tuna 14
Pecan Chicken Orchard Salad- Mixed greens tossed with red onion, dried cranberries, dried cherries, apples, mandarin oranges, Feta cheese, and cabernet vinaigrette. Topped with pecan crusted chicken 12
Asian Chopped Salad - Julienned vegetables, chopped lettuce, mandarin oranges, and fried wontons. Served with a creamy orange sesame dressing 10, add grilled teriyaki chicken 12, add seared Ahi Tuna 14
Burgers - 8oz Certified Angus Beef, cooked to order with lettuce, tomato. Served with potato chips or coleslaw.
Lakeside Burger- Add cheese $.50; American, Swiss Cheddar 9
The Pilot Knob- With gorgonzola and bacon 10
Buck Mountain- Sautéed mushrooms & onions and a horseradish sauce 10
Salmon Burger- An 8oz salmon burger on Kaiser, topped with crispy baked capers, alfalfa sprouts and dill mayonnaise 10
Veggie Burger – Classic veggie burger on Kaiser, topped with house-roasted red pepper and garlic herb mayonnaise 10
Sandwiches - All sandwiches served with potato chips and pickles or coleslaw.
Dome Island-Grilled portabella with fresh spinach, roasted red peppers, grilled red onions, cheddar cheese, and a basil mustard mayonnaise 10
Fresh Haddock Po-boy- A Louisiana classic Po-boy, fresh fried haddock, tartar, lettuce, and tomato on a French baguette 10
Eggplant Parmesan- Fresh, pan-fried eggplant, marinara and parmesan cheese layered on a French baguette 9
Classic Grilled Chicken- Fresh grilled boneless chicken breast on Kaiser, topped with lettuce, tomato and mayonnaise. Available Buffalo or BBQ style too! 9
Crown Island-Smoked turkey, pastrami, Swiss cheese, coleslaw, and Russian dressing. Served on grilled rye bread 10
Tuscan Wrap- Fresh grilled chicken, roasted eggplant, tomatoes, red onions, red peppers, baby greens, and basil mustard mayonnaise with Asiago cheese tossed together in a garlic herb wrap. 9
Chicken Caesar Wrap- Grilled, fresh chicken breast wrapped with Caesar salad in a garlic-herb wrap 9
Commission Point- Sirloin tips with sautéed mushrooms and onions, melted cheddar with horseradish sauce on a toasted baguette 11
Shadow Bay French Dip- Warm, thinly sliced roast beef on French baguette with Swiss, horseradish and au jus 10
Sides
House-Cut Yukon Gold French Fries 3
Sweet Potato Fries 4
Beer Battered Onion Rings 4
Coleslaw 2Kids Menu
Chicken Fingers 6
Grilled Cheese 6
Hamburger 7
Above served with French fries
Fresh Filet of Fish-American cheese and tartar sauce 6
Mozzarella Sticks 6
Macaroni & Cheese 6
Pizza 4
Waffles with fresh strawberries and maple syrup 6
Ice Cream Sandwich- 2
Nutty Buddy Ice Cream Cone-2
